I took the day off with Juneau, which was nice. So, now I am putting up an older drawing of Sweet Genovese Basil:
Anyway, basil is great and it comes in lots of varieties that I have never tried like lemon, lime, holy, cinnamon, anise-scented, and lots more. Maybe one day I will be able to grow them all and do a taste test. Wikipedia tells me too that the varieties that are not sweet basil are used more in Asia.